Georgia Peach

What it is

A caffeine-free juicy explosion of peachy goodness.

Why you'll love it

This apple and carrot-based tea brings a welcome natural sweetness that needs no extra sugar, making it great for kids. Prepare iced for a perfect summertime beverage.

Consider adding an equal part of our Gingerade blend for a zesty twist. You will be delighted by the flavor explosion!

Ingredients

Apple cubes, carrot flakes, pineapple cubes, freeze-dried red/yellow peach crunchy (concentrated peach puree, tangerines, concentrated strawberry juice, concentrated black carrot juice), rose petals, safflower.

Rose Petals: Rose petals are edible and are often used in culinary dishes, such as desserts and salads, to add a touch of elegance and flavor. Learn more fascinating facts about rose petals.

Safflower: Did you know that safflower is one of the oldest crops, with a history dating back over 4,000 years to ancient Egypt? Discover more about the ancient uses of safflower here.

Apples: Did you know that apples float in water because they are 25% air? In tea, apples add natural sweetness and a crisp, refreshing flavor that pairs well with various herbs and spices. Explore the delicious versatility and health benefits that apples bring to tea blends.

Tea Cocktail Recommendations

Brew this tea stronger as a concentrate and put it in the blender with ice, bourbon and a few mint leaves for a frozen tea concoction that will take you right to the South. Cheers!

Directions

Iced 16oz cup: 3 tsp tea steeped for 5 minutes in about 8 to 10 ounces of water. This concentrates the tea a bit so your beverage isn't watered down. Fill glass with ice, and pour and strain brewed tea into your glass. Enjoy! Hot: 1 tsp per 8 ounces of water steeped for 3 minutes. Strain and enjoy!